The girl & the fig

Just like a plump ripe fig, our food is fresh, healthy, and bursting with flavor. With a seasonal menu featuring garden vegetables, herbs, and an abundance of creativity, our rustic Provençal-inspired cuisine allows earth's true and natural flavors to shine. Our signature dish is a memorable salad prepared with arugula, goat cheese, pancetta, pecans, and grilled figs in season. Our imaginative native entrees feature local seafood, lamb, rabbit, and duck-all served with a wonderful array of grains, pastas, polentas, and fresh vegetables.