Barndiva Restaurant & Catering

Barndiva can help you throw extraordinary parties. Each event is different, however, and facility rentals can vary seasonally, and depending upon the number of guests you are inviting. Facility rental includes all rentals, labor, large floral arrangements and candles throughout the facility. Our maximum capacity is 250. Relying upon over 200 sustainably committed food suppliers as partners, Barndiva is willing to develop any menu for you, providing it is seasonally inspired. For groups larger than 60, we specialize in elegant food stations. Menu’s will start at three-courses. We always offer a vegetarian entrée option. Your event can begin with any number of exquisite passed or stationed appetizers, which can be included in the dinner price or ordered a la carte. Barndiva has an extensive wine list currently holding over 225 different wines, but we will happily source any wine your desire. Our pricing is based on a three hours event using the industry standard of three drinks per person.